Fixed Price Menu
Monday - Thursday 12-3 and 5-9pm
2 Courses £13.95
-Tagliatelle: Smoked Cod, Bacon & Leek Tagliatelle, Crispy Poached Egg
-Soup: Today's Choice, Granary Bread & Salted Butter (v)(gfo)
-Garlic Toast: Confit Garlic & Gruyère Toast (v)
-Parfait: Chicken Liver Parfait, Toasted Bloomer, Tomato & Rosemary Chutney
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-Chicken Pie: Chicken, Pancetta & Tarragon Filo Pie (gfo)
-Pappardelle: Thick Ribbon Pasta with Beef, Rosemary, Tomato & Parmesan Ragu
-Aubergine: Moroccan Spiced Chickpea & Cous Cous Tagine (ve)
-Haddock: Simply Grilled Haddock, Buckwheat & Green Bean Warm Salad, Lemon & Mint Yoghurt
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-Passion Fruit: Vanilla Panna Cotta, Passion Fruit, Mango Puree, Shortbread (gfo)
-Tart: Chocolate Tart, Pistachio Cream, Hazelnut Praline (gf)
-Sorbet: Raspberry & Sorrel Sorbet, Mixed Berries (gf)(ve)
(v) Vegetarian (gf) Gluten Free (a) Alcohol (ve) Vegan (gfo) Gluten Free Option (veo) Vegan Option
We offer gluten free alternatives & allergen information, please ask a member of staff for details. We can adapt dishes to become vegan or gluten free.