Early Bird

Monday - Thursday 5-7pm

2 Courses 14.95£ 3 Courses 18.95£

-Stuffed Peppers, Caramelised Roots & Glazed Goats cheese (veo)

-Chicken Liver & Madeira Parfait, Toasted Bloomer, Tomato & Fig Chutney (gfo)

-Butternut Squash, Coconut & Chilli Soup, Granary Bread (v)(gfo)

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-Buckwheat, Grilled Halloumi & French Bean Salad, Lemon, Garlic & Mint Yoghurt (v)(veo)

-Chicken, Pesto, Samphire, Asparagus, Courgette , Parmesan & Herb Croutons (Risotto (gf) or Papperdelle)

-Deep Fried Haddock, Chips, Peas, Tartare Sauce (gfo) (Battered or Breaded)

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-Lemon Crème Brûlée (gf)(v)

-Sticky Toffee Pudding, Vanilla Ice Cream, Butterscotch Sauce (v)

-Raspberry & Sorrel Sorbet, Mixed Berries (gf)(ve)

(v) Vegetarian (gf) Gluten Free (a) Alcohol (ve) Vegan (gfo) Gluten Free Option (veo) Vegan Option

We offer gluten free alternatives & allergen information, please ask a member of staff for details. We can adapt dishes to become vegan or gluten free.